This easy no-knead Eastern European dill cheese bread recipe uses dry curd cheese or farmers cheese, and is sprinkled with caraway seeds before baking. The crumb is soft and, if baked in muffin tins instead of a loaf pan, it would make great dinner rolls.

If you can't find dry curd cheese, you might want to make your own farmers cheese from scratch.

Larger image of Eastern European Dill Cheese Bread.

See Also

Hungarian Dilled Curd Cheesecake Recipe - Kapros Turos Lepeny

Hungarian Summer Dill Pickle Recipe

Polihh Dill Pickle Soup Recipe #2`