Catering New York: Tips On Style
Are you in charge of planning an event? Catering New York style can be a way to make your work easier. You can choose the level of involvement you want to have. You should plan on picking a caterer who has experience in the type of event you are planning. Your caterer almost always does the food for the event, whole some caterers will also do all the decorations.
Choosing the right caterer is important. You will want a different type of caterer for a small intimate dinner, a wedding with 500 guests, a child's birthday party or a business meeting of powerful corporate leaders. Finding just the right caterer can take some time. You should check references and do a taste and presentation test.
There are many different styles of food presentation, so make sure the caterer you choose is comfortable with what you prefer. Ask the caterer for creative suggestions for a wonderful layout. Share with the catering company your theme and your thoughts. Remember, you are choosing a caterer for more than their culinary skills.
When choosing a caterer, you may want one known for their ability to create Asian, Italian, German, Spanish, American or another type of cuisine. This is where taking the time to do a taste test on the caterer's food selections is important to the success of your event. Be specific with what you want and don't want.
If some of your guests have allergies, the caterer needs to know. You need to be aware of special diets, if needed for any of your guests. Some might be diabetic, low sodium or vegetarian. A thoughtful host will try to accommodate these guests.
You will also want to spend time with the caterer to choose the appropriate layout. You should specify if you want a particular type of dinnerware, flatware, stemware or table decorations. This would also be a good time to make sure your color plan is coordinated. If your caterer is doing the decorations, you will want to verify that the preferences you express will be used in creating the displays for centerpieces and other parts of your theme and goals.
The caterer should be able to provide you with the number of serving staff needed for the type and presentation of the food. A formal bid should break down the items that are deliverable to you at your event. You will need to also decide how the entertainment and other staff will be fed. If you want entertainers and other staff to eat with guests, don't forget to include them in your guest count. Depending on the program flow, you may want speakers or entertainment to be served separately.
Choosing the right caterer is important. You will want a different type of caterer for a small intimate dinner, a wedding with 500 guests, a child's birthday party or a business meeting of powerful corporate leaders. Finding just the right caterer can take some time. You should check references and do a taste and presentation test.
There are many different styles of food presentation, so make sure the caterer you choose is comfortable with what you prefer. Ask the caterer for creative suggestions for a wonderful layout. Share with the catering company your theme and your thoughts. Remember, you are choosing a caterer for more than their culinary skills.
When choosing a caterer, you may want one known for their ability to create Asian, Italian, German, Spanish, American or another type of cuisine. This is where taking the time to do a taste test on the caterer's food selections is important to the success of your event. Be specific with what you want and don't want.
If some of your guests have allergies, the caterer needs to know. You need to be aware of special diets, if needed for any of your guests. Some might be diabetic, low sodium or vegetarian. A thoughtful host will try to accommodate these guests.
You will also want to spend time with the caterer to choose the appropriate layout. You should specify if you want a particular type of dinnerware, flatware, stemware or table decorations. This would also be a good time to make sure your color plan is coordinated. If your caterer is doing the decorations, you will want to verify that the preferences you express will be used in creating the displays for centerpieces and other parts of your theme and goals.
The caterer should be able to provide you with the number of serving staff needed for the type and presentation of the food. A formal bid should break down the items that are deliverable to you at your event. You will need to also decide how the entertainment and other staff will be fed. If you want entertainers and other staff to eat with guests, don't forget to include them in your guest count. Depending on the program flow, you may want speakers or entertainment to be served separately.
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