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Bourbon adds flavor and spirit to these little appetizer franks. The sauce is made with barbecue flavors along with the bourbon. 

These little cocktail franks make a tasty appetizer for a party, and they can be served right from the slow cooker. Offer guests plates, napkins, and toothpicks.

See Also

Crockpot Little Smokies

Spicy Franks

Sweet and Sour Franks

Ingredients

• 1/2 cup ketchup
• 1/2 cup brown sugar, packed
• 1/4 teaspoon Worcestershire sauce
• 1/2 cup barbecue sauce
• 3 tablespoons Bourbon
• 1 pound cocktail wieners or little smokies

Preparation

Combine all ingredients except cocktail wieners in slow cooker. Stir wieners into the sauce mixture. Cover and heat on HIGH for 1 hour; remove lid and cook 1 hour longer.

Serve hot from the slow cooker.